The Kitchen – Show Night Menu

TANGY SOYA SAUCE, SWEET CHILI

TRUFFLE, HERBS, GRANA PADANO, GARLIC AIOLI

WATERCRESS SALAD, TAMARI VINAIGRETTE

PAN FRIED PRAWNS, FRESH TOMATOES, CITRUS SALSA VERDE,
GARLIC BREAD

BAKED & FRIED BANNOCK, MAPLE BUTTER,
SASKATOON BERRY JAM

ROMAINE, PARMESAN, CROUTONS, GARLIC DRESSING

ADD CHICKEN, PRAWNS, STEAK BITES, OR TOFU $8

ROMAINE WEDGE, BABY TOMATOES, PICKLED SHALLOTS, EGGS, BACON, BLUE CHEESE, RANCH DRESSING

ADD CHICKEN, PRAWNS, STEAK BITES, OR TOFU $8

WARM DRESSED POTATOES, CHARRED ASPARAGUS, CHERRY TOMATOES, CITRUS SALSA

WHIPPED POTATOES, CHEF’S VEGETABLES, HOUSE GRAVY

HEARTY BISON & BEEF STEW, FRIED BANNOCK

ADD ON CHICKEN, PRAWNS, BEEF, OR TOFU $8

CALABRIAN CHILI SPIKED TOMATO SAUCE, WHIPPED RICOTTA, BASIL, PARMESAN

ADD ON CHICKEN, PRAWNS, BEEF, OR TOFU $8

ALBERTA BEEF TENDERLOIN, GARLIC PRAWNS, GARLIC MASHED POTATOES, MARKET VEGETABLES

ANY WELL LIQUOR, BEER, OR HOUSE WINE WITH THE PURCHASE OF ANY FOOD ITEM ON THE MENU

HAND PRESSED ALBERTA BEEF PATTY, LETTUCE, TOMATOES, PICKLES, SMOKED CHEDDAR, HOUSE BURGER SAUCE

DOUBLE THE PATTY $10

PICKLED KALE SLAW, LETTUCE, TOMATOES, BRIOCHE BUN, AIOLI

DOUBLE THE FILLET $10

CRISPY ONIONS, DIJON, SHAVED BEEF, RED WINE AU JUS

CANDIED ORANGE, WHIPPED CREAM

BERRY COULIS, SHAVED CHOCOLATE